Pulled Beef – Easy Lo-Carb

Ingredients

• 3.5 kgs Bolar Blade Roast (Any "pot roast' cut will do the job)
• 2 cups liquid stock
• 4 sprigs Lemon Thyme
• 4 leaves Bay leaves
• 1 tsp black peppercorns
• 1 tsp green peppercorns
• 3 cloves garlic
• 1 tsp Allspice berries
• 1 tsp Wattleseed
• 1 habanero Pepper
• 1 cayenne Pepper
• 1 knob horseradish
• 1 tbsp olive oil
• 10 g Low Sodium Salt