East Indian Roasted Leg Of Lamb Recipe - Cooking Index
Main Course recipe for East Indian Roasted Leg Of Lamb - In a blender container or food processor bowl combine onion, peppers, garlic, lime juice, honey, mustard, gingerroot, salt and pepper. Cover...
Keywords
- east indian roasted leg of lamb recipe main course recipe for east indian
Ingredients
- 1 Onion - cut up (large)
- 4 Jalapeno peppers - seeded, chopped
- 3 Garlic cloves - halved
- 3 tablespoons 45ml Lime juice
- 1 tablespoon 15ml Honey
- 1 teaspoon 5ml Dijon mustard
- 1 teaspoon 5ml Grated ginger root
- 1/2 teaspoon 2.5ml Salt
- 4 lbs 1816g / 64oz Leg of lamb
- 2 tablespoons 30ml Butter or margarine - melted
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