Jamie Oliver’s Butter Cauliflower Curry

Jamie Oliver’s Butter Cauliflower Curry

www.pataks.com.au

For a flexible, vibrant, midweek meal, try Jamie Oliver' veggie twist on Butter Chicken using Patak's Butter Chicken Paste. It’s fun and fresh. Try tonight!

View full recipe on www.pataks.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pataks.com.au.

Share this recipe:

Ingredients

  • 1 small cauliflower (550g)
  • 1kg ripe tomatoes
  • 3 heaped tablespoons Patak’s Butter Chicken Paste
  • 1 onion
  • 50g unsalted cashew nuts
  • ½ a bunch of fresh coriander (15g)
  • 4 tablespoons coconut cream
  • 4 chapatis, to serve or Patak’s Garlic & Herb Naans
  • olive oil

More Like This