Spiced Pineapple Tart Recipe
Andy Water's pineapple tart recipe looks beautiful presented as one large ring, although it could easily be made as individual tarts as well.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.
Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
Ingredients
- 240g of puff pastry
- 1 pineapple, ripe
- icing sugar, for dusting
- double cream, or ice cream, to serve
- 60g of butter
- 2 tbsp of ginger, chopped
- 1 stick of cinnamon
- 1 vanilla pod
- 100g of caster sugar
- 1 orange, juice only
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