Fish Spring Rolls

Fish Spring Rolls

balancedhealthymeals.com

Fish Spring Rolls are a version of pancakes that are filled with flaked fish, some veggies and spices. Spring rolls originated from China and spread across the

View full recipe on balancedhealthymeals.com

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Cooking tools:

  • Mixing bowl
  • Whisk
  • Spoon
  • Nonstick skillet
  • Blender
  • Wooden spoon
  • Skillet
  • Stove
  • Plate
  • Measuring cup
  • Measuring spoon

Ingredients

  • 300 g Fish fillet
  • 2 tbsp. Cooking oil
  • 1 tsp. Paprika powder
  • 1/2 tsp. Salt
  • 1/2 tsp. cayenne pepper
  • 1 tsp. garlic powder
  • 1 tsp. fish masala
  • 1 red scotch bonnet
  • 1/2 tsp. cumin
  • 1/2 tsp. thyme
  • 1/2 tsp. white pepper powder
  • 1 tbsp. lemon juice
  • 2 cups all purpose wheat flour
  • 1 1/4 cup of water
  • 2 tbsp. butter
  • 1 tbsp. all purpose wheat flour
  • 1 tbsp. water

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