Adam Liaw
This is a classic Cantonese style 'lo sui' dish that is frankly so incredibly easy it feels like cheating.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at adamliaw.com.
Ingredients
- 2 cups soy sauce
- 1 cup dark soy sauce
- 1 brown onion, halved and with the skin on
- 1 thumb-sized knob of ginger, thickly sliced
- 2 star anise
- 2 cinnamon sticks
- 1 piece dried tangerine peel (optional)
- 1½ cups caster sugar
- 6 chicken marylands
- Spring onion oil (makes extra)
- 2 tbsp grated ginger
- 5 spring onions, white and light green part, thinly sliced
- ½ tsp salt flakes
- ½ cup vegetable oil
