Irish Cream Chocolate Tart Recipe

Name: Irish Cream Chocolate Tart Recipe
Ingredients: 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box; 1 1/2 cups semisweet chocolate chips; 1 can (14 oz) sweetened condensed milk; 1/3 cup Irish cream liqueur or whipping cream; 2 eggs; 1/2 cup powdered sugar; 1/3 cup unsweetened baking cocoa; Dash salt; 1 1/2 cups whipping cream; 1 teaspoon vanilla; Additional unsweetened baking cocoa, if desired; White chocolate curls, if desired

www.pillsbury.com

Get your chocolate fix with this eye-catching pie, with two flavored cream fillings atop an easy refrigerated crust.

View full recipe on www.pillsbury.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.

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Ingredients

1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
1 1/2 cups semisweet chocolate chips
1 can (14 oz) sweetened condensed milk
1/3 cup Irish cream liqueur or whipping cream
2 eggs
1/2 cup powdered sugar
1/3 cup unsweetened baking cocoa
Dash salt
1 1/2 cups whipping cream
1 teaspoon vanilla
Additional unsweetened baking cocoa, if desired
White chocolate curls, if desired