Sticky Air Fried Korean BBQ Wings - Sanderson Farms
Try sticky Korean BBQ wings made in an air fryer. Perfectly crispy and packed with bold flavors. Follow this easy recipe today!
Ingredients
- 12 Sanderson Farms® Chicken Wings
- ½ teaspoon baking soda
- ½ tablespoon baking soda
- ½ tablespoon salt
- ½ tablespoon pepper
- ½ tablespoon garlic powder
- ¼ tablespoon Five Spice Powder
- ½ cup hoisin sauce
- 1 cup radishes, cleaned and quartered
- 1 cup vinegar
- ⅛ cup sugar
- Add salt and pepper to taste
- 1 ranch seasoning packet
- 1 cup milk
- 1 cup mayonnaise
- 2 teaspoon Gochujang paste
- 1 teaspoon sesame oil
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