How To Make Plantation Eggnog - Best Recipe | Charleston Magazine
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at charlestonmag.com.
Ingredients
- 6 eggs, separated
- 1 cup sugar, divided
- 1½ cups bourbon (or to taste)
- 1 qt. heavy cream, whipped
- Freshly ground nutmeg to taste, for garnish
- 20 small peppermint sticks, for garnish
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