Cauliflower Roti Recipe
Enjoy the delicious taste of a traditional Indian roti with a twist - made with cauliflower! Our cauliflower roti is perfect for lunch or dinner.
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Cooking tools:
- Grater
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Rolling pin
- Griddle
- Stove
- Spoon
- Plate
Ingredients
- 500 g Wheat Flour
- 1 Cauliflower (cleaned, grated)
- 5 Green Chillies
- as per taste Salt
- 1 inch Ginger (peeled, finely chopped)
- few Coriander Leaves (chopped)
- as required Ghee
- as required Oil
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