Weekend Roti Recipe | Food Network UK
This mouth-watering recipe is ready in just 27 minutes and the ingredients detailed below can serve up to people.
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Cooking tools:
- Rolling pin
- Nonstick skillet
- Pastry brush
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Stove
- Kitchen towel
- Plastic wrap
Ingredients
- 150g grated cauliflower
- 15g chopped coriander
- 15g chopped ginger
- 1 small green chilli, seeds removed
- Pinch coriander powder
- Pinch of salt and pepper
- 1 recipe roti dough, recipe follows
- Flax seed oil, for brushing
- 225g wholemeal flour
- 250ml water
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