Black Tea and Fig Jam - Boys of Cooking
You can make a jam delicious using dried figs! Who knew? This recipe cuts the edge by using black tea instead of plain water.
Ingredients
- 24 ounces dried black (Mission) figs
- 6 black (decaf) tea bags
- 2 cups sugar
- a package of powdered pectin
- ¼ cup bottled lemon juice
- 4 cups of water
- 8 black tea bags
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