Athens Foods | » Asian Seafood Phyllo Rolls

Ingredients

• 2 teaspoons sesame oil
• 1 teaspoon orange juice
• 1/2 teaspoon chopped fresh ginger
• 1/2 teaspoon soy sauce
• 3/4 pound fresh tuna, cut into 1/2 cubes
• 1 tablespoon peanut oil
• 3 tablespoons vegetable oil
• 1/2 cup celery, thinly sliced
• 1/2 cup shiitake mushrooms, sliced with stems removed
• 1/2 cup scallions, thinly sliced
• 1/2 cup fresh bean sprouts
• 1/4 cup carrots, grated
• 1/2 cup cabbage, shredded
• 1 tablespoon chopped garlic
• 1/2 tablespoon minced fresh ginger
• 1 tablespoon soy sauce
• Celery salt and pepper to taste
• 20 sheets Athens Phyllo Dough (9 x 14 ), thawed
• 1/4 cup butter, melted