Athens Foods | » Tuna and Chevre Phyllo Rolls on Warm Moutabel

Athens Foods | » Tuna and Chevre Phyllo Rolls on Warm Moutabel

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Taste flaky phyllo wrapped around tuna, chevre, and spinach in these delicious rolls served with warm moutabel—perfect for a flavorful snack or appetizer!

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Ingredients

  • 3 pounds fresh spinach
  • 30 Kalamata olives, pitted
  • 2 egg whites
  • 10 ounces fresh chevre (goat) cheese
  • Salt and pepper to taste
  • 1 pound smoked or fresh tuna loin, sliced thin
  • 1 roll (20 sheets) Athens Phyllo Dough (9″ x 14″), thawed
  • 1/4 cup butter, melted
  • 1/4 cup breadcrumbs

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