Pineapple Coconut Meringue Torte Recipe | Epicurious

Name: Pineapple Coconut Meringue Torte Recipe | Epicurious
Ingredients: Batter for Crunchy Meringue Cookies; 1/2 fresh pineapple, peeled and cored; Olive oil, for searing; Coarse salt, for sprinkling; 1/2 cup heavy cream (120 grams); 2 tablespoons confectioners' sugar (16 grams); Pina Colada Pastry Cream; 1/2 cup unsweetened flaked coconut, lightly toasted (36 grams); a piping bag with a 1/2-inch plain tip

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As much as I like a pavlova, this dessert takes that classic combination and blows it out of the water. Piña Colada Pastry Cream lightened with softly whipped cream, layered with caramelized fresh...

Keywords

torte
pineapple
coconut
gluten free
nut free
vegetarian
make ahead
electric mixer
cookbooks

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