Steamed Tofu | Recipe Cart
Steamed Tofu with Soy Sauce and Garlic | Quick 15-min Recipe | www.chinasichuanfood.com
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Cooking tools:
- Serving platter
- Chef's knife
- Steamer basket
- Stove
- Saucepan
- Mixing bowl
- Spoon
Ingredients
- 1 box of sprouted tofu or silken tofu
- 2 tbsp. light soy sauce ( , I use low sodium )
- 1 tbsp. oyster sauce
- 1 tbsp. sesame oil
- 1 tbsp. dried small shrimp (or roasted peanuts)
- 1 tbsp. chopped scallion and coriander (or scallion only)
- 2 fresh Thai pepper (optional, cut into small sections)
- 1/2 tsp. salt ( , or to taste)
- 1/2 tsp. sugar
- 1/2 tbsp. black vinegar
- 2 garlic cloves
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