Paprika Beef and Beetroot Goulash Recipe | Booths Supermarket
Paprika Beef and Beetroot Goulash Recipe
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Cooking tools:
- Dutch oven
- Kitchen scale
- Chef's knife
- Cutting board
- Peeler
- Slotted spoon
- Ladle
- Stove
- Measuring spoon
- Measuring cup
- Serving bowl
Ingredients
- 2tbsp olive oil
- 500g braising steak, cut into 1cm dice
- 1 onion, chopped
- 3 cloves garlic, chopped
- 1tsp caraway seeds
- 2tsp smoked paprika
- 1tsp cayenne pepper
- 250g beetroot, peeled and cut into 1cm dice
- 1 red pepper, diced
- 1tbsp tomato puree
- 400g can chopped tomatoes
- 600ml beef stock
- 4tsp soured cream
- 2tbsp fresh dill, chopped
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