Slow-Cooker Corned Beef & Cabbage Recipe | Tasteaholics

Ingredients

• 1 (3-pound) corned beef brisket
• 1 teaspoon dry mustard powder
• 1/2 teaspoon garlic powder
• 4 cups water
• 3 medium stalks celery ((sliced))
• 1 large carrot ((peeled and chopped) )
• 1 small yellow onion ((chopped))
• 1/2 medium head green cabbage ((quartered) )
• salt and pepper