Potatoes with Black Pepper from Madhur Jaffrey's Indian Cookery by Madhur Jaffrey
We take black pepper so much for granted, sprinkling tiny amounts on most foods without much thought. Apart from its taste, black pepper has a very enticing perfume and a delicate tartness as well....
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at app.ckbk.com.
Cooking tools:
Ingredients
- 2 tablespoons very finely chopped fresh green coriander, or parsley may be substituted (optional)
- 1–1½ teaspoons freshly ground black pepper (a slightly coarse grind is best)
- 600 g/1 lb 5 oz waxy potatoes
- about ¾ teaspoon salt
- 4 tablespoons vegetable oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Potatoes with Sesame Seeds from Madhur Jaffrey's Indian Cookery by Madhur Jaffrey
app.ckbk.com
‘Dry’ Potatoes with Ginger & Garlic from Madhur Jaffrey's Indian Cookery by Madhur Jaffrey
app.ckbk.com
Chicken in a Sweet Red Pepper Sauce from Madhur Jaffrey's Indian Cookery by Madhur Jaffrey
app.ckbk.com
Cauliflower with Potatoes from Madhur Jaffrey's Indian Cookery by Madhur Jaffrey
app.ckbk.com
Cauliflower with Potatoes from Madhur Jaffrey's Indian Cookery by Madhur Jaffrey
app.ckbk.com
Spicy Potato Matchsticks from Madhur Jaffrey's Indian Cookery by Madhur Jaffrey
app.ckbk.com
Potato Recipes | Bombay Potato Curry | Favorite Recipes with Potatoes
potatogoodness.com
Foodista | Recipes, Cooking Tips, and Food News | Mashed Sweet Potatoes With Thyme and Black Pepper
foodista.com