Ramen Carbonara
When it comes to comfort food, few dishes can rival the creamy goodness of carbonara. Made with eggs, cheese, and bacon, this Italian pasta dish is a favorite
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefwiz.com.
Cooking tools:
- Stove
- Pot
- Skillet
- Mixing bowl
- Whisk
- Colander
- Tongs
- Chef's knife
- Cutting board
- Serving bowl
Ingredients
- 2 slices of bacon (, diced)
- ½ cup of onion (, finely chopped)
- 2 packages of ramen noodles (3 ounces each) (, without the flavor packets)
- ½ cup of frozen peas
- 1 egg
- ½ cup of shredded Parmesan cheese
- ¼ teaspoon of kosher salt
- 1 pinch of red pepper flakes
- Fresh parsley (, chopped)
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