Carrot cake
Carrot cake is a moist, flavorful dessert made with grated carrots, often with the addition of walnuts. Cream cheese frosting perfectly balances the sweetness and texture of the cake
Keywords
- Carrot cake
Ingredients
- biskviti
- Walnut 100 gram
- carrot 340 gram
- Flour 260 gram
- Baking soda 1 teaspoon
- Baking powder 1.5 teaspoon
- cinnamon 1.5 teaspoon
- Egg 4 piece
- Sugar 300 gram
- Oil 240 gram
- vanilla 0.5 teaspoon
- cream
- Butter 60 gram
- Cream cheese 230 gram
- Powdered sugar 170 gram
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