Japanese Style Root Vegetable Minestroneのレシピ・作り方 | Happy Recipe

Ingredients

• 4-5cm Lotus root
• 4-5cm Japanese white radish
• 1/3 small pcs Carrot
• 1/2 small pcs Onion
• 1 pcs Tomato (* optional)
• 2 slices Bacon
• 4 tablespoons Olive oil
• 1 clove Garlic (thin-sliced)
• 3 tablespoons REGULAR SOY SAUCE
• 600ml Water
• 50g Macaroni
• a pinch Salt
• as needed Pepper
• Parsley