Farm Fresh Protein Pancakes – Ballerina Farm

Ingredients

• ¾ Cup Ballerina Farm Willa sourdough discard
• 1 cup buttermilk or raw milk
• 2 scoops of Ballerina Farm farmer protein powder
• 3 tablespoons Ballerina Farm raw honey
• 1 teaspoon vanilla
• 4 tablespoons butter (melted)
• 2 Cups Ballerina Farm high protein farm flour
• 2 eggs
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1 teaspoon Ballerina Farm coarse grey french salt