Traditional Southern Fresh Corn Spoon Bread

Traditional Southern Fresh Corn Spoon Bread

michiganplum.org

Enjoy a taste of the South with this traditional Fresh Corn Spoon Bread recipe. Made with fresh corn, bacon, cheese, and a touch of sweetness, this spoon bread is a comforting and satisfying side...

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Ingredients

  • 4 ears fresh corn
  • 6 slices bacon, cooked and crumbled
  • 1 cup cornmeal
  • 1/2 cup all-purpose flour
  • 2 tablespoons granulated sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1/4 cup unsalted butter, melted
  • 2 large eggs
  • 1 cup shredded cheddar cheese
  • 1/4 cup chopped fresh chives

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