Beet Soup | RICARDO

Ingredients

• 2 onions, chopped
• 1 clove garlic, finely chopped
• 3 tablespoons (45 ml) butter
• 1 tablespoon (15 ml) grated fresh ginger
• 2 lb (1 kg) beets, peeled and sliced
• 4 1/2 cups (1.25 litre) chicken broth
• Sour cream
• Chopped fresh chives
• Olive oil