Dehydrated Beef Jerky
We recently acquired a dehydrator for the office and have been experimenting with carnivore-based snacks and meals. We really love beef jerky but many of the shop-bought varieties (even natural beef...
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Cooking tools:
- Dehydrator
- Chef's knife
- Cutting board
- Airtight container
- Measuring cup
- Measuring spoon
Ingredients
- Grass-Fed Rump
- 1 Cup of Tamari Sauce
- 3 Tbsp of Worcestershire Sauce
- 1 Tbsp Smoked Paprika
- 1 Tbsp Black Pepper
- 1 Tbsp Onion Powder
- 1/2 Tbsp Garlic Powder
- Sprinkle Chilie Flakes
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