Anchovy and Olive Pasta | Wild Planet Foods recipe
Check out our Anchovy and Olive pasta for a perfectly seasoned meal. The olives and tomatoes pair great together, while allowing the anchovies to be the star.
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Cooking tools:
- Pot
- Colander
- Skillet
- Stove
- Wooden spoon
- Tongs
Ingredients
- 8oz spaghetti or angel hair pasta
- 1 tsp olive oil
- 1 garlic clove, minced
- 1 Tbsp capers
- 1/2 tsp red pepper flakes
- 1/2 cup halved Kalamata olives
- 1 cup halved cherry tomatoes
- 2 cups baby spinach
- 1 (4.4oz) can Wild Planet Wild White Anchovies in EVOO
- –OR–
- 1 (4.4oz) can Wild Planet Wild White Anchovies in Water
- 1/4 cup chopped fresh basil
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