Oyster Boy Curried Mussel Chowder - Restaurant Association of Nova Scotia

Oyster Boy Curried Mussel Chowder - Restaurant Association of Nova Scotia

rans.ca

Experience the rich flavors of Oyster Boy Curried Mussel Chowder, packed with PEI mussels, scallops, and creamy curry. Perfect for a special dinner.

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Ingredients

  • 5 lbs. PEI mussels
  • 1 lb. PEI scallops
  • 2 medium PEI potatoes
  • 1 large leek
  • 1 500 ml can corn niblets
  • 1 medium onion
  • 3 stalks celery
  • 1 litre whole milk
  • 1 litre 35% cream
  • ½ cup flour
  • 1 cup butter
  • 2 tbsp butter
  • 2 tbsp olive oil
  • 1 tbsp medium curry paste
  • fresh cilantro for garnish

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