Sticky Beef Skewers | McCormick Australia
Marinate beef cubes in a flavorful mixture of spices and sauces, then grill for a sticky, delicious skewer treat.
Ingredients
- 500 g beef rump steak, cut into 3cm x 3cm cubes
- 3 tsp McCormick Garlic Powder
- 3 tsp McCormick Onion Powder
- 1 tsp McCormick Chilli Flakes
- 2 tsp McCormick Ginger Ground
- ¼ cup kecap manis
- ¼ cup sesame oil
- 4 bamboo skewers
- 1 green onion (shallot), peeled and sliced lengthwise into 16
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