Middle Eastern Hummus (Greece, Turkey, Israel, Palestine, Egypt) | Island Olive Oil Company
Courtesy of Rebecca Woodland This classic Middle-Eastern pureed chickpea (garbanzo) appetizer is typically served with pita, falafel, or raw vegetables, but it works well as a dip or spread on almost...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.islandoliveoil.com.
Ingredients
- 2 (15 oz.) cans garbanzo beans
- ¼ cup fresh lemon juice
- 2 Tbsp. tahini
- up to ½ tsp. sea salt (or less, to taste)
- 1 garlic clove, peeled and mashed
- 2 Tbsp. Lemon Fused Olive Oil
- Spicy Harissa Olive Oil (for drizzle)
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