Pineapple Fried Rice - My Love For Cooking

Pineapple Fried Rice - My Love For Cooking

myloveforcooking.com

Pineapple Fried Rice: A labor of love with fresh pineapple, roasted cashews, and a flavorful stir-fry sauce—perfect for special guests!

View Original

Share this recipe:

Ingredients

  • 1 1/2 cup fresh pineapple (you can use canned but please don't) :)
  • 4 cups cooked Jasmine rice (preferably one day old or chill for an hour in fridge)
  • 1/4 cup chicken stock (vegetable can be subbed)
  • 2 shallots finely diced (or one small onion)
  • 3 cloves garlic finely diced
  • 1 red or green chili diced (or sub 1/2- 3/4 tsp dried crushed chili flakes)
  • 1 egg (vegans can omit)
  • 3/4 cup frozen peas and carrots
  • 1/4 cup raisins
  • 1/2 cup unsalted roasted cashews
  • 3 scallions, finely diced
  • 1/3 cup fresh cilantro
  • Stir Fry Sauce
  • 3 tbsp fish sauce (or soy sauce if vegetarian)
  • 2 tsp curry powder

More Like This