Veggie pastry wreath | Slimming World

Name: Veggie pastry wreath | Slimming World
Ingredients: 1 cal cooking spray8; ½ small butternut squash, peeled, deseeded and cut into small chunks (about 300g); 1 large sweet potato, peeled and cubed; 1 large red onion, sliced; 3 tbsp balsamic vinegar; 280g reduced-fat puff pastry; 120g hard goat’s cheese; 1 tbsp chopped fresh thyme, plus extra to serve; 1 egg, beaten; *Search ‘cook’s tips’ in our member features section for need-to-know info on this ingredient.

www.slimmingworld.ie

This on-trend centrepiece, packed with roasted squash, sweet potato and melted goat’s cheese, tastes as spectacular as it looks

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slimmingworld.ie.

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Ingredients

1 cal cooking spray8
½ small butternut squash, peeled, deseeded and cut into small chunks (about 300g)
1 large sweet potato, peeled and cubed
1 large red onion, sliced
3 tbsp balsamic vinegar
280g reduced-fat puff pastry
120g hard goat’s cheese
1 tbsp chopped fresh thyme, plus extra to serve
1 egg, beaten
*Search ‘cook’s tips’ in our member features section for need-to-know info on this ingredient.