Vegan Butternut Squash Festive Wreath
Make a vegan wreath with Bidfoods festive recipe. A festive vegan butternut squash dinner, made with Brussel Sprouts, cranberry & cashew nuts.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bidfood.co.uk.
Ingredients
- 350g Everyday Favourites puff pastry block
- 120g Everyday Favourites button brussels sprouts
- 180g Red onion wedges 1/8ths
- 200g Diced butternut squash
- 50g Everyday Favourites pure Canadian maple syrup
- 30ml Pure olive oil glass
- 3g Maldon sea salt
- 2g Chopped thyme
- 40g Whole cashew nuts
- 100g Everyday Favourites cranberry sauce
- 1g Everyday Favourites cracked black peppercorn
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