Full Welsh breakfast with laverbread potato rosti

Full Welsh breakfast with laverbread potato rosti

porcblasus.cymru

Full Welsh breakfast: a hearty meal with potato rosti, sausages, bacon, eggs, mushrooms, tomatoes and black pudding.

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Cooking tools:

  • Oven
  • Stove
  • Skillet
  • Grill
  • Grill pan
  • Baking sheet
  • Pastry brush
  • Metal spoon
  • Kitchen towel
  • Mixing bowl
  • Aluminum foil
  • Pan
  • Egg poaching pan
  • Plate
  • Serving bowl
  • Chef's knife
  • Cutting board
  • Potato grater
  • Measuring cup

Ingredients

  • 4-5 rashers of back bacon
  • 4 pork sausages
  • black pudding, sliced
  • 2 large, flat mushrooms
  • 2 eggs
  • cherry tomatoes, on the vine
  • 2 large potatoes, peeled and coarsely grated
  • 1 small leek, finely diced
  • 2 tsp laverbread, tinned or fresh
  • 50g Welsh cheddar cheese, grated
  • a knob of salted butter
  • a pinch of salt and black pepper

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