Welsh Heroes Brunch Hash

Welsh Heroes Brunch Hash

castledairies.co.uk

This rich and buttery brunch is a versatile dish for any occasion.

View full recipe on castledairies.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at castledairies.co.uk.

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Cooking tools:

  • Microplane
  • Skillet
  • Pot
  • Stove
  • Tray
  • Cutting board
  • Chef's knife
  • Bread knife
  • Mixing bowl
  • Spoon

Ingredients

  • 1 pack Edwards Traditional Pork Sausages
  • 1 pack Edwards Dry Cured Bacon, chopped
  • 500g Blas y Tir All-rounder potatoes, cubed & lightly par-boiled
  • 200g Blas y Tir leeks, sliced
  • 100g cherry tomatoes, halved
  • 2 Free-range Eggs
  • 20g Castle Dairies Salted Welsh Butter with Halen Môn Sea Salt, plus extra for the spread with the lemon and chives
  • A pinch of lemon zest
  • A pinch of chopped chives
  • Freshly baked farmhouse loaf, sliced, to dunk
  • 1 bottle of Heartsease Farm Traditional Lemonade, to serve

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