STŌK :: Recipe - Kettle Cooked Peach Pie
Recipe For Kettle Cooked Peach Pie - Preheat grill and prep ingredients. Pie crust needs to cool in fridge at least 1 hour. Fit pie crust to kettle base. Pour sugar into mixing bowl. Combine flour...
Ingredients
- 3 1/2 lbs peeled and sliced peaches
- 1/2 cup of sugar
- 1/2 cup of flour
- 1 tbsp lemon juice
- 1/2 tsp vanilla extract
- 1/4 tsp nutmeg
- 1/8 tsp salt
- 1 flaky cream cheese pie crust
- 1 beaten egg
- 1 tbsp water
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