Recipes
Marinade: 7 oz. Teriyaki 4 oz. Red wine vinegar 1 red bell pepper 4 chiles 1/2 garlic head 1 1/2 onion black pepper Sauce: 6 ripe tomatos (medium) bay leaf
Ingredients
- 7 oz. Teriyaki
- 4 oz. Red wine vinegar
- 1 red bell pepper
- 4 chiles
- 1/2 garlic head
- 1 1/2 onion
- 6 ripe tomatos (medium)
- bay leaf
- thyme
- garlic (3 cloves)
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