Sweet & Spicy Chicken - Recipes - Ty Ling
Heat the oil in a large, heavy bottomed frying pan or wok. In a large bowl, season the chicken with salt and pepper, then toss it with the…
Ingredients
- 1 lb Chicken Breast, cut into 1 inch pieces
- 3 TBSP Corn Starch
- Salt and Pepper to taste
- 2 Lg Eggs
- 1 C Vegetable. Oil (or any good frying oil)
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