Fig and chocolate caramel slice

Fig and chocolate caramel slice

www.womensweeklyfood.com.au

Succulent figs add interest, depth and flavour to this deliciously easy chocolate caramel slice.

View full recipe on www.womensweeklyfood.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.

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Cooking tools:

  • Sifter
  • Baking pan
  • Parchment paper
  • Saucepan
  • Stove
  • Oven
  • Wooden spoon
  • Chef's knife

Ingredients

  • 125 grams butter
  • 1 cup (220g) firmly packed light brown sugar
  • 1 1/4 cup (135g) coarsely chopped dried figs
  • 1 egg, beaten lightly
  • 3/4 cup (110g) self-raising flour
  • 1/4 cup (25g) cocoa powder

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