Crispy pastries

Crispy pastries

pacojet.com

Doughs and masses Crispy pastries Recipe-Ingredients Ingredients for 1 pacotizing® beaker 1 pacotizing® beaker = 10 portions | 360 g cream 65 g flour 65 g

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Ingredients

  • 360 g cream
  • 65 g flour
  • 65 g strength
  • 40 g Parmesan
  • 7 g salt
  • 1 g pepper

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