Chilled Avocado Soup Recipe | myfoodbook

Ingredients

• 3 ripe avocados, peeled and chopped
• 2 cups low fat natural yoghurt
• 1/3 cup cashews
• 1/3 cup coriander, chopped
• 1/3 cup onion, chopped
• 1 tbsp white balsamic vinegar
• 1 cup green tea, brewed and chilled
• 1/4 tsp freshly ground white pepper
• 1/2 tsp paprika
• Sea salt to taste