Jamie Oliver's 30 Minute Meals: Jools' Pasta recipe | HotCooking

Jamie Oliver's 30 Minute Meals: Jools' Pasta recipe | HotCooking

hotcooking.co.uk

A delicious and simple tomato-based pasta dish, salad and frangipane tarts from the 30 minute meals book.

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Ingredients

  • olive oil
  • 4 spring onions
  • 1 or 2 fresh red chillies
  • 1 carrot
  • 1 stick of celery
  • 1 six pack of sausages
  • 1 tsp fennel seeds
  • 1 tsp dried oregano
  • 4 cloves of garlic
  • 4 tbsp balsamic vinegar
  • 1 tin of chopped tomatoes (400g)
  • 500g penne pasta
  • small handful basil
  • Parmesan cheese (for shaving)
  • 2 red chicory
  • 100g bag of rocket and watercress (prewashed)
  • 1 lemon
  • extra virgin olive oil
  • salt and pepper
  • 6 small shortcrust pastry cases
  • 1 egg
  • 100g butter
  • 100g ground almonds
  • 90g golden caster sugar
  • 1 orange
  • 1 tbsp vanilla extract or paste
  • ½ jar raspberry jam (175g)
  • 1 tub crème fraîche (250g)

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