Ingredients
- 30 g getrocknete Tomaten
- 50 g Mandeln, geschält
- ½ TL grobes Meersalz
- ½ TL Paprika edelsüß
- 1 TL Thymian, getrocknet
- 1 TL Basilikum, getrocknet
- 1 TL Oregano, getrocknet
- ½ TL Majoran, getrocknet
- 30 g Olivenöl
- 350 g Wasser
- ½ Würfel frische Hefe
- 400 g Weizenmehl Type 405
- 100 g Roggenmehl Type 1150
- 1 TL Salz
- 1 EL Sauerteig-Extrakt
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