Spanish sausage pizzas | Dinner Twist
Spelt base pizzas topped with Spanish chorizo and vegetables, drizzled with garlic aioli and served with a fresh leaf salad. Gluten-friendly option: pizz
Ingredients
- red capsicum 1
- red onion 1/2
- corn cob 1
- spanish chorizo sausages 300g
- spelt pizza bases 4
- pizza sauce 1 jar
- sicilian olives 1/2 tub
- carrot 1
- Italian mixed leaves 1/2 bag (100g)
- natural yoghurt 1/4 cup (60g)
- salt
- pepper
- garlic (1/2 clove)
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