Victoria Sponge Cake Recipe: A Royal Treat for Your Table - Great Food Ireland
There's nothing quite like a Victoria sponge cake to bring a touch of elegance to your table. Light, fluffy, and …
Ingredients
- 225 g unsalted butter, softened
- 225 g caster sugar
- 4 large free-range eggs
- 225 g self-raising flour
- 2 tsp baking powder
- 2 tbsp milk
- 1 tsp vanilla extract
- 150 g strawberry or raspberry jam
- 150 ml double cream, whipped
- Fresh berries and strawberries
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