Classic Lobster Thermidor | Seafood By Sykes
Restaurant Quality Fish and Seafood at Home
Ingredients
- 2 x 450g raw canadian lobster (cut lengthways (or order our cooked half dressed lobsters instead))
- 20 g parmesan (grated)
- 2 garlic butter hearts
- 1 shallot (finely chopped)
- 275 ml fish stock
- 55 ml white wine
- 110 ml double cream
- 1/2 tsp english mustard
- 1 tbsp parsley (chopped)
- 1/2 lemon (juiced)
- salt (to taste)
- freshly ground black pepper (to taste)
- 1 pack skinny fries (cooked to on-pack instructions)
- 1 bag green mixed leaves
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