Paliria Dolmas with cherry tomato salad & spinach - Paliria
Paliria Dolmas paired with a fresh cherry tomato salad and spinach for a quick, easy, vegan meal. Perfect for any occasion!
Ingredients
- 1 package of 280g Paliria Dolmas, stuffed vine leaves with rice & herbs
- For the salad:
- 12 cherry tomatoes, cut in half
- 2 spring onions, finely chopped
- 1 lettuce cut by hand
- For the sauce:
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- 1 teaspoon soft mustard
- 1 teaspoon molasses
- 1 tablespoon chopped dill
- 1 teaspoon anise seeds, crushed
- Salt & pepper
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