Kubaneh (Traditional Yemeni Bread) – Love and Cook
Experience the soft, flaky delight of Kubaneh, a traditional Yemeni bread, inspired by Palomar in Soho. Perfect for baking at home with butter-laden layers and a quick prep time. Freezes well too!
Ingredients
- 500 g plain flour (plus extra for dusting)
- 10 g instant yeast
- 15 g fine sea salt
- 70 g granulated sugar
- 1 small egg
- 320 g cold water
- 100 g unsalted butter
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