Elegant and Healthy Risotto Recipe | Chef Healthy Henry

Ingredients

• 7-8 cups chicken stock
• 1/4 cup olive oil
• 3 oz pancetta, finely chopped
• 1/2 cup yellow onion finely chopped
• 2 large carrots diced
• 2 large celery diced
• 4-5 garlic cloves chopped
• 1 large red onion sliced
• 1/4 tsp sugar
• 2 heads radicchio, thinly sliced crosswise,
• plus 12 small whole radicchio leaves for serving
• 3 cups Arborio rice
• 1 cup dry white wine, at room temperature
• 2 tbls unsalted butter
• Salt and freshly ground pepper