Rich Cottage Pies Recipe With Cheesy Mash
Put a cheesy twist on this classic crowdpleaser with these individual pies topped with creamy cheddar mash
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Cooking tools:
- Piping bag
- Potato masher
- Slotted spoon
- Grater
- Kitchen scale
- Dish
- Nonstick skillet
- Saucepan
- Colander
- Peeler
- Chef's knife
- Cutting board
- Mixing bowl
- Wooden spoon
- Measuring spoon
- Measuring cup
- Oven
- Stove
Ingredients
- 750g beef mince
- 2 cloves garlic crushed
- 2 onions finely chopped
- 2 carrots grated
- 2 sticks celery finely chopped
- 3 tbsp plain flour
- 250ml red wine
- 3 tbsp Worcestershire sauce
- 750ml beef stock
- 3 tbsp tomato purée
- 1.75kg floury potatoes peeled and cut into chunks
- 50g butter
- 100ml single cream
- 150g mature cheddar grated
- 2 tsp Dijon mustard
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